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Winter 2005, Volume 10 Number 1
Thirty-six
million Americans are living in poverty and 842 million people in the
world go hungry for days, weeks, and much longer. Because of hunger, kids
never have a chance to develop, learn and thrive, economies are crippled,
and human potential is greatly hindered. Solutions to hunger and
poverty are wide-ranging and often quite practical. World Hunger
Year (WHY) has a 30 year track record of connecting people to food,
government programs, and services that build self-reliance; motivating
organizations to adopt effective models that move people out of poverty;
advocating for sustainable development policies; inspiring kids to make a
difference; and engaging artists to bring attention and much needed funds
to address the problems.
One of our most important activities is to bring our work into the
classroom as part of our KIDS Can Make A Difference program.
We are working in 3,000 classrooms to inspire more than 100,000
kids to learn about hunger and engage in service that helps their hungry
neighbors and changes their communities.
The KIDS program challenges the typical response to hunger which is
to feed people. The KIDS
program reveals the root causes of hunger.
We are living in a time when more people are going hungry, many of
whom are part of working families, and are relying on emergency food from
food banks, pantries, and kitchens to meet their every day needs.
By feeding vast numbers of hungry people our massive and efficient
charitable food distribution system masks the great injustice of poverty
and diverts our attention from building a more just society and
sustainable food system that provides access to healthy food for all.
Emergency situations demand emergency responses.
Time and again we experience how crises are met with an outpouring
of compassion that leads to heroic efforts of volunteerism and
fundraising. We weep at the
horrific images of people suffering from the recent tsunami, hurricanes in
Florida, landslides in California, and genocide in the Sudan.
Empathy is transferred to full blown action. However, a crisis that lingers becomes a constant like
homelessness, hunger, and disease. Over
the course of two decades, the emergency response to hunger has slowly
converted into an entrenched system of charitable feeding that serves
millions of Americans. By
becoming so invested in our heroic efforts to solve the hunger crisis, we
are unable to see that feeding ever-increasing numbers of people without
helping them afford their own food through living wage jobs is not only
completely unsustainable but also thoroughly unjust.
How do we move beyond emergency feeding?
WHY attacks the root causes of hunger and poverty by promoting
effective and innovative community based solutions that create
self-reliance, economic justice, and food security.
We work with thousands of grassroots organizations that are
changing people’s lives while at the same time meeting their immediate
food needs. We believe that
community food security can work within the traditional anti-hunger
framework of emergency feeding, support of federal nutrition programs, and
advocacy, while simultaneously strengthening everyone’s access to
affordable healthy food in their neighborhoods that is grown by farmers
who are caring for the earth and in turn earning a living wage for
themselves and their families.
Community Food Security (CFS) embraces the full range of food chain
activities – natural resources and agriculture, processing and
distribution, nutrition and health, public policy.
While the goal of CFS is the same as other approaches – to end
hunger and food insecurity – its method is different.
CFS, in its fullest expression, draws on a range of community food
system resources, invites the participation of many individuals and
sectors, and promotes solutions that reduce food insecurity and build the
health and well being of the wider community.
Community food security is a dynamic approach to ending hunger that
some food banks and numerous community organizations have implemented. The
value of incorporating any of the community food security measures like
community gardens, farm to school programs, farmers’ markets, community
supported agriculture, nutrition education, culinary arts training, and
food policy councils into the work of food banks is that it can increase
their capacity to address multiple needs and problems, and provide a
valuable tool for community building that fosters self-reliance.
There are many food banks and emergency food providers that
incorporate community food security into their work, and are finding that
by growing food or by linking directly with a local farmer they can
provide a transformative experience for clients, volunteers, and the
community at large. It also
creates opportunities to implement innovative solutions that address the
root causes of hunger and move people out of poverty.
Because food is grown sustainably, organically, locally, and
humanely, the positive health benefits are enormous.
A food bank, pantry, or kitchen that embodies these practices
establishes a more dynamic system that fosters social change, directly
challenges dependence, and promotes healthier eating.
Food banks, with their access to food and multiple community
relationships, have a special role in building the bridge between
anti-hunger work and community food security.
Many anti-hunger networks and groups have long supported policies
that address the root causes of hunger -- poverty, joblessness,
homelessness, and lack of health care. Increasingly, groups such as food banks, shelters, and
churches, while continuing to feed the hungry and house the homeless, are
sponsoring food security related programs that include food sector job
training, nutrition education, healthier food choices, community gardens,
links to local farms, and economic development.
The forthcoming Building the Bridge will focus on food banks
that – from an anti-hunger base – are implementing key aspects of
community food security.
Food Banks are uniquely positioned to shift the prevailing model of
food charity to one that promotes food justice.
Actions to move toward food justice would include exposing the
growing inequality in income and in access to food.
Many of the food banks profiled in Building the Bridge are
already making a shift in empowering those involved in emergency food
programs to be active participants in their local food systems as opposed
to passive recipients of aid. This
is significant in that it promotes self reliance and brings people
together to solve problems in their own communities.
They can inspire the vast network of food banks to transform their
operations and awaken our greater societal responsibility to address the
root causes of poverty. Building
community food security is a practical alternative vision to food charity
and provides us with an opportunity to care for our farmland, provide an
abundance of healthier food, and stimulate local economic development.
Noreen Springstead is Program Director at WHY.
The
basis of this article comes from the forthcoming Building the Bridge, a
joint collaboration between WHY and the Community Food Security Coalition.
Please email your request for a copy of Building the
Bridge to Noreen@worldhungeryear.org . You can find ways to incorporate
nutritious food into your school lunch program, support family farmers,
ensure healthy food for you and your family, and more by accessing WHY’s
online Food Security Learning Center at www.worldhungeryear.org
For further information on the program and how you can
become involved, contact: kids@kidscanmakeadifference.org.
Click here to go to World
Hunger Year's home page.
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